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Here at Roostica, we keep it simple, delicious, and true to tradition. With wood-fired pizzas, homemade pastas, fresh ingredients, and a laid-back island vibe, it’s the perfect spot to kick back, hang with the locals, and enjoy real Italian flavors.
Grab a seat and dig in!
STARTERS
Rotolos
Stuffed with mortadella and ricotta – 15
Homemade Garlic Bread – 8
Classic Bruschetta – 14
Homemade Meatballs
Over polenta – 16
Roasted Sweet Italian Sausage
With peppers and onions – 16
Burrata Mozzarella
With prosciutto, fire-roasted cherry tomatoes and pistachio pesto – 18
Fried Saffron Risotto Balls
Stuffed with mozzarella, sausage, and peas – 18
Homemade Fried Mozzarella – 16
SALADS
House Salad – 7
Fresh Spinach Salad
With sweet onion, warm bacon vinaigrette, fresh mushrooms, and sweet onions – 20
The Greek
With romaine lettuce, tomato, red onion, marinated feta cheese, and black olives. Served with house made Greek dressing – 20
Roostica’s Italian Caesar
With white anchovies and homemade
croutons – 18
Roostica’s Mixed Greens Salad
With cherry tomatoes, apple, sun-dried figs, walnuts, sweet onion, and Gorgonzola cheese. Served with your choice of dressing – 20
Caprese Salad
With fresh tomatoes, mozzarella, basil and balsamic glaze – 20
The Chopped Salad
Mixed Italian meats, cheese, tomato, cucumber, red onion, garbanzo beans, lettuce and blue cheese dressing – 22
CALZONES
Da Michele
Ricotta, mozzarella, sausage, roasted peppers
and onions – 20
The Brooklyn Boy
With four meats, onions, red pepper and
mozzarella – 22
ROOSTICA SPECIALTIES
Limoncello Wood-Fired Wings
Served with grilled onions and focaccia bread.
Choice of Jamaican or Buffalo style:
10 wings – 21 | 20 wings – 27
Homemade Meatball Sliders (3) – 17
Fried Calamari
With marinara, hot cherry peppers and parmesan – 19
Antipasto “The Chopping Block”
Select Italian meats and cheeses, roasted red peppers, artichokes and marinated olives with homemade bread. Small – 30 | Large – 35
Eggplant Stack
Layered eggplant, mozzarella, tomato, basil, and arugula. Served with a balsamic glaze – 19
CLASSIC ITALIAN SOUL FOOD
(Add a house salad – 7)
Catch of the Day / Piccata Style
Served with lemon caper white wine cream
sauce – 35
Chicken Francese
Tender chicken breast sautéed with butter, white wine and fresh lemon – 29
Veal or Chicken Marsala
Local favorite served with mushrooms and marsala wine. Chicken – 28 | Veal – 36
Homemade Baked Lasagna
Fresh pasta, San Marzano tomato sauce, four cheeses, meatballs, and sausage – 27
Chicken Alfredo
Creamy or blackened Chicken Alfredo – 26
Add Shrimp – 8
The Best Chicken Parmesan
With Italian bread crumbs and herbs, topped with mozzarella, marinara and pasta – 29
Spaghetti and Meatballs
Topped with our Sunday gravy sauce, served with 3 meatballs and garlic bread – 24
Mixed Seafood Pasta (Frutti Di Mare)
Linguini pasta with fra diavola sauce, fish, shrimp, calamari, and lobster – 35
Homemade Bolognese
Served with pappardelle noodles – 24
Wood-Fired Rib-Eye Steak
Served with roasted potatoes and vegetables – 35
Lobster Ravioli
Lobster ravioli in truffle cream sauce served with
garlic bread – 35
PIZZAS
From our 900° Oak-Burning Oven
SPECIALTY PIZZAS
Mortadella Pizza
With fresh mozzarella, burrata and toasted
pistachios – 22
Clam and Bacon Pizza
White clam and bacon pizza New
Haven style – 25
Buffalo Chicken Pizza
An island favorite combination – 25
WHITE PIZZAS
Quattro Formaggi
Four cheeses: mozzarella, Parmigiano-Reggiano, provolone and Gorgonzola – 23
The Fig and Pig
Sun-dried figs, bacon, mozzarella, prosciutto, and caramelized onion – 24
Hot Italian Sausage
With smoked mozzarella, fresh spinach
and ricotta – 23
Truffle and Mushroom
Mozzarella, pecorino, mushrooms, prosciutto, and truffle oil – 22
RED PIZZAS
Margherita
San Marzano tomatoes, mozzarella di bufala, pecorino romano, fresh basil, EVOO and sea salt – 16
Meatball and Ricotta
San Marzano tomatoes, small meatballs, ricotta, mozzarella and caramelized onions – 23
Hell’s Kitchen Diavola
San Marzano tomatoes, mozzarella cheese, oregano, spicy salami, and pecorino cheese – 23
The Hippie
Roasted red pepper, onion, fresh spinach, garlic, smoked mozzarella, and roasted artichokes – 22
Brooklyn Boy (4 Meats)
Sweet sausage, meatballs, SPICY salami, bacon, onion, red pepper and mozzarella – 26
The Rocket
San Marzano tomatoes, mozzarella, arugula, prosciutto and shaved Parmigiano-Reggiano – 22
Johnny’s Pizza
San Marzano tomatoes, mozzarella, meatballs, red peppers, prosciutto, ricotta, and arugula – 25
Key West Shrimp and Pesto
Fresh shrimp, garlic, capers, bacon, cherry tomatoes and pesto – 26
Roostica
San Marzano tomatoes, fresh mozzarella, sweet sausage, caramelized onions, mushrooms, and roasted peppers – 22
The Sicilian Deep Dish
Thick crust, San Marzano tomatoes, salami, sautéed mushrooms, sausage, caramelized onions, and mozzarella cheese – 27
FOR LUNCH
TODAY'S SPECIALS
Pizza of the Day
Soup of the Day
Ask for today's choice – 10
Working Man’s Lunch
Choose a half sub or small one-topping pizza +
Side salad or small soup – 16
Chef’s Pasta of the Day
Ask for the chef's creation!
ITALIAN SANDWICHES
Mortadella Caprese Sandwich
Mortadella, fresh mozzarella, tomato, fresh basil and extra virgin olive oil – 16
Italian Roast Beef Sandwich
With homemade au jus, provolone, onions, and horseradish – 17
Meatball Sub
With our homemade meatballs, marinara and provolone cheese on fresh bread – 16
Italian Grinder
Classic Italian cold cuts, lettuce, tomato, onion, oil & vinegar – 16
Chicken Parmesan Sub
Thin tenderized chicken breast, marinara, mozzarella and Parmesan on fresh bread – 18
Italian Philly Cheese Steak
Shaved beef with mozzarella, spicy red pepper, mushrooms & onions – 17
Eggplant Stack Sub
Fried eggplant, mozzarella, tomato, arugula, and balsamic vinegar on fresh bread – 16
POURED TO PERFECTION
Whether you’re into bold reds, medium-bodied, or something in between, we’ve got the perfect pour to make any moment special.
Because life’s too short for bad wine
Join us Monday–Saturday from 4–6 PM for Happy Hour.
HAPPY HOUR AT ROOSTICA
Make your afternoon a little happier!
